Apricot-stuffed Turkey Breast

Ingredients

  • 1 2 - 2 1/2 pound turkey breast half with skin and bone
  • 1 1/2 cups soft bread crumbs (2 slices)
  • 1/2 cup snipped dried apricots*
  • 1/4 cup chopped toasted pecans
  • 2 tablespoons dry sherry or apple juice
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon garlic salt
  • 1 tablespoon Dijon-style mustard
  • 1 tablespoon olive oil
  • 2 tablespoons margarine or butter, melted

Description

Pecans And Dried Apricots Blend Beautifully In This Grilled Turkey Breast Stuffing.

Better Homes and Garden Favicon Better Homes And Garden
View Full Recipe



Found Country:US image description
Back to top