Caramelized Salmon Skewers

Ingredients

  • 1/4 cup purchased caramel-flavored ice cream topping
  • 1 tablespoon soy sauce
  • 1 tablespoon Dijon-style mustard
  • 1 tablespoon lime juice
  • 1 1 1/4 - 1 1/2 pound salmon fillet, skinned
  • Lime wedges (optional)
  • Freshly ground black pepper (optional)

Description

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