Quick Salmon With Herb Crust

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Ingredients

  • 12 ounces fresh or frozen skinless salmon fillets, 3/4-inch thick
  • 1/3 cup coarsely chopped fresh oregano
  • 1/3 cup coarsely chopped fresh cilantro
  • 1/4 cup sliced green onion
  • 1 clove garlic
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Description

The Flavorful Coating On The Grilled Salmon Is Made With Freshly Chopped Herbs.

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