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Ingredients

• 2 pounds skinless, boneless chicken thighs, cut into 1-inch pieces
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 5 teaspoons curry powder
• 2 teaspoons ground ginger
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper and/or cayenne pepper
• 2 15 ounce can garbanzo beans (chickpeas), rinsed and drained
• 2 14 1/2 ounce can diced tomatoes, undrained
• 1 cup chicken broth
• 1 bay leaf
• 2 tablespoons lime juice
• 1 9 ounce package fresh spinach (optional)
• Hot cooked rice (optional)

Description

Better Homes And Garden