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Ingredients

• 1 pound fresh or frozen skinless salmon or halibut fillet
• 1/2 cup mayonnaise
• 1/3 cup chopped roasted red sweet pepper
• 2 teaspoons lemon juice
• 1 teaspoon snipped fresh chives
• Salt and ground black pepper
• 1/3 cup all-purpose flour
• 1 tablespoon white sesame seeds
• 1 tablespoon black sesame seeds*
• 1/4 teaspoon salt
• 1/4 cup milk
• 2 tablespoons cooking oil
• Lemon or lime wedges (optional)
• Fresh watercress (optional)

Description

Use The Make-ahead Directions For The Accompanying Sauce To Reduce Preparation Time For This Seafood Main-dish Recipe.

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