Five-tomato Salad

Ingredients

  • 2 tablespoons olive oil or salad oil
  • 2 tablespoons white wine vinegar
  • 1 tablespoon thinly sliced green onion or snipped fresh chives
  • 2 teaspoons snipped fresh basil or 1/2 teaspoon dried basil, crushed
  • 1 teaspoon sugar
  • 1/2 teaspoon Dijon-style mustard
  • 1/4 teaspoon salt
  • Spinach leaves
  • 3 Roma tomatoes, sliced
  • 2 medium red tomatoes, sliced
  • 1 medium yellow tomato, sliced
  • 1/2 cup red cherry tomatoes, halved
  • 1/2 cup yellow cherry tomatoes, halved
  • 1/2 cup crumbled feta, Gorgonzola, or blue cheese (2 ounces)
  • Freshly ground black pepper

Description

Serve This Simple Summer Salad For Family-style Barbecues.

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