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Ingredients

• 4 ounces dried spaghetti
• 1 tablespoon butter or margarine
• 1 egg, beaten
• 1/4 cup grated Parmesan cheese
• 8 ounces ground beef or bulk Italian sausage
• 1/2 cup chopped onion (1 medium)
• 1/2 cup chopped green sweet pepper
• 1 clove garlic, minced
• 1 8 ounce can tomato sauce
• 1 teaspoon dried oregano, crushed
• Nonstick cooking spray
• 1 cup low-fat cottage cheese, drained
• 1/2 cup shredded part-skim mozzarella cheese

Description

This Hearty Spaghetti Casserole Recipe Makes Dinner A Snap On Busy Weeknights. Using Cottage Cheese Helps Keep It Low-fat.

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