Apple-cranberry Dessert

Ingredients

  • 1 12 ounce package fresh or frozen cranberries or one 16-ounce package frozen unsweetened pitted tart red cherries*
  • 1 cup chopped, peeled, and cored cooking apple
  • 1 tablespoon butter, cut up
  • 2/3 cup sugar
  • 1/2 cup chopped walnuts or pecans
  • 1 egg, lightly beaten
  • 1/3 cup butter, melted
  • 1/2 cup sugar
  • 1/3 cup all-purpose flour
  • Vanilla ice cream

Description

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