Tomato-cucumber Soup

Ingredients

  • 3 medium cucumbers, peeled, seeded, and cut up (1-1/2 lb.)
  • 3 medium tomatoes, cored, seeded, and cut up (1 lb.)
  • 1 clove garlic, minced
  • 1/2 cup coarsely sliced green onions or scallions
  • 1/4 cup snipped fresh parsley
  • 3 tablespoons cider vinegar
  • 1 cup chicken broth
  • 2 8 ounce carton dairy sour cream
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • Cucumber slices (optional)
  • Cherry tomato or grape tomato wedges (optional)

Description

This Cool And Creamy Vegetable Soup Is A Refreshing Side Dish For Grilled Meats.

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