Ingredients
- 3 1/2 - 4 pounds baby beets (assorted colors) or small beets
- 6 cloves garlic, peeled
- 3 sprigs fresh thyme
- 5 tablespoons olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons lemon juice
- 1 tablespoon snipped fresh thyme
- 3 ounces goat cheese, crumbled (optional)
- Snipped fresh thyme
Description
Better Homes And Garden
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter