Ingredients
- 1 tablespoon bottled mango chutney
- 1/2 cup finely chopped cooked turkey or chicken (about 3 ounces)
- 1/2 small apple, chopped (1/3 cup)
- 2 tablespoons low-fat mayonnaise dressing
- 1 tablespoon chopped fresh chives or sliced green onion
- 1/2 teaspoon grated fresh ginger or 1/8 teaspoon ground ginger
- 1/4 cup chopped macadamia nuts, cashews, or peanuts
- 24 1/4-inch-thick cucumber slices
Description
Use Leftover Turkey To Make The Salad Topper For The Cucumber Slices And You'll Have An Easy-to-assemble Appetizer.

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