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Ingredients

• 1 tablespoon  bottled mango chutney
• 1/2 cup  finely chopped cooked turkey or chicken (about 3 ounces)
• 1/2 of a small  apple, chopped (1/3 cup)
• 2 tablespoons  low-fat mayonnaise dressing
• 1 tablespoon  chopped fresh chives or sliced green onion
• 1/2 teaspoon  grated fresh ginger or 1/8 teaspoon ground ginger
• 1/4 cup  chopped macadamia nuts, cashews, or peanuts
• 24   1/4-inch-thick cucumber slices

Description

Use Leftover Turkey To Make The Salad Topper For The Cucumber Slices And You'll Have An Easy-to-assemble Appetizer.

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