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Ingredients

• 6 ounces packaged dried spinach and/or plain linguine
• 2 medium carrots, cut into 1/2-inch pieces (1 cup)
• 1 cup broccoli flowerets
• 1 cup sliced fresh mushrooms
• 2 tablespoons margarine or butter
• 2 tablespoons all-purpose flour
• 1 tablespoon snipped parsley
• 1/2 teaspoon dried basil, crushed
• 1 1/4 cups milk
• 6 ounces sliced fully cooked ham, cut into bite-size strips
• 1/2 cup shredded cheddar cheese (2 ounces)

Description

Make This 30-minute Recipe As Easy As Possible. Buy The Cut-up Vegetables From Your Grocery Store's Salad Bar And Pick Up A Package Of Shredded Cheese.

Better Homes And Garden