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Ingredients

• 1/2 teaspoon grated lime peel
• 3 tablespoons fresh lime juice
• 3 tablespoons Thai fish sauce (nam pla)
• 3 tablespoons vegetable oil
• 2 tablespoons finely chopped jalapeno chili pepper
• 1 tablespoon rice wine vinegar
• 4 teaspoons minced garlic
• 1/4 teaspoon freshly ground black pepper
• 2 pounds prepared roast chicken, boned, skinned and shredded
• 1 16 ounce package shredded cabbage with carrot (coleslaw mix)
• 1/2 cup thinly sliced green onions
• 1/2 cup thinly sliced fresh mint leaves
• Sesame crackers

Description

Better Homes And Garden