Broiled Crab Legs

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Ingredients

  • 1 1/2 pounds fresh or frozen crab legs, split*
  • 3 tablespoons unsalted butter, melted
  • 1 tablespoon snipped fresh basil or 1 teaspoon dried basil, crushed
  • 1/2 teaspoon finely shredded lemon peel
  • 1 tablespoon lemon juice

Description

Basil And Lemon Zest Add Fresh Flavor To The Melted Butter Served With These No-fuss Crab Legs.

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