Crab Mousse In Cucumbers

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Ingredients

  • 1/2 pound flaked cooked crab meat or flake-style imitation crab meat
  • 1 3 ounce package cream cheese, cut up and softened
  • 2 tablespoons mayonnaise
  • 1 tablespoon Dijon-style mustard
  • 1 tablespoon minced shallots
  • 2 teaspoons prepared horseradish
  • 1/2 teaspoon ground cayenne pepper
  • 1/4 teaspoon salt (optional)
  • 4 medium cucumbers, each about 8 inches long

Description

Try Making This Appetizer With Cooked Smoked Salmon Or Smoked Whitefish Instead Of The Crab.

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