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Ingredients

• 2 medium skinless, boneless chicken breast halves (8 to 10 ounces total)
• 1/8 teaspoon salt
• 1 teaspoon canola oil
• 1 teaspoon grated fresh ginger
• 1 clove garlic, minced
• 1/4 cup unsweetened light coconut milk
• 2 tablespoons snipped fresh cilantro
• 1 tablespoon peanut butter
• 1/4 teaspoon black pepper
• 1/4 teaspoon crushed red pepper
• 1 tablespoon chopped dry-roasted peanuts (optional)

Description

Better Homes And Garden