Pork With Pear, Fennel, And Cabbage

Ingredients

  • 2 fennel bulbs
  • 4 boneless pork loin chops, cut 1-1/2 inches thick (America's Cut)
  • 1 small onion, sliced
  • 1 tablespoon olive oil
  • 1/2 of a small head cabbage, coarsely chopped (2-1/2 cups)
  • 1/2 cup pear nectar or apple juice
  • 1/4 cup balsamic vinegar
  • 1/2 teaspoon caraway seed
  • 1/2 teaspoon dried thyme, crushed
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon ground nutmeg
  • Pear nectar
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • 1 large pear, cored and sliced

Description

Home-style Cooking Doesn't Require A Lot Of Time And Effort--you Can Fix And Serve This Savory Combination In About 35 Minutes.

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