Ingredients
- 3/4 cup dry white wine (such as Chablis) or apple juice
- 1/2 cup chopped onion (1 medium)
- 1 bay leaf
- 1 teaspoon dried rosemary, crushed
- 1 clove garlic, minced
- 1/4 teaspoon ground black pepper
- 1 pound frozen boneless turkey roast (with gravy packet), thawed (do not remove cloth netting)*
- 1/3 cup half-and-half, light cream, or milk
- 2 tablespoons cornstarch
- Snipped fresh rosemary (optional)
- Dinner rolls, split (optional)
Description

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