Almost "sourdough" Cheese Bread

Ingredients

  • 1/3 cup warm water (110 degree F to 115 degree F)
  • 1 16 ounce package hot roll mix
  • 1/2 cup dairy sour cream
  • 1 egg
  • 3 tablespoons cider vinegar
  • 2 tablespoons butter, softened
  • 1 tablespoon butter, melted
  • 4 ounces cheese (such as cheddar, Monterey Jack, Monterey Jack with jalapeno peppers, Swiss, or American), shredded (1 cup)
  • 1/4 cup chopped pecans or walnuts, toasted
  • 1 tablespoon yellow cornmeal

Description

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