Lemon-thyme Shortbread Cookies Laced With Honey

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Ingredients

  • 1 3/4 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1/4 cup cornmeal
  • 1 teaspoon fresh lemon thyme or thyme leaves, chopped
  • 1 teaspoon finely shredded lemon peel
  • 2 tablespoons honey
  • 3/4 cup butter
  • Coarse sugar (optional)
  • Honey (optional)
  • Fresh thyme sprigs (optional)

Description

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