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Ingredients

• 12 ounces mild cheddar and/or Muenster cheese, shredded (3 cups)
• 2 tablespoons finely snipped fresh herbs (such as parsley, thyme, chives, sage, and/or chervil)
• 1 tablespoon olive oil
• 12 ounces turnips or rutabaga, peeled and thinly sliced
• 12 ounces russet potatoes, thinly sliced*
• 1 cup thinly sliced leeks (3 medium)
• 12 ounces parsnips, peeled and thinly sliced
• 1 pound sweet potatoes, peeled and thinly sliced
• Salt
• Freshly ground black pepper
• Assorted fresh herbs (optional)

Description

Better Homes And Garden