Ingredients
- 1/3 cup water
- 1 medium carrot, sliced
- 3 cups fresh or frozen peas
- 2 cups fresh sugar snap peas
- 1 cup fresh snow pea pods
- 1 tablespoon olive oil
- 1/2 teaspoon finely shredded orange peel
- 1/4 teaspoon salt
- 1/8 teaspoon ground pepper
Description

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