Ingredients
- 3 cups chopped cooked turkey
- 8 ounces dried spaghetti or linguine, broken in half
- 12 ounces fresh asparagus, trimmed and cut into 1-inch pieces
- 8 ounces small whole fresh mushrooms
- 3 medium red and/or yellow sweet peppers, seeded and cut into 1-inch pieces
- 2 tablespoons butter
- 1/4 cup all-purpose flour
- 1/8 teaspoon black pepper
- 1 14 ounce can chicken broth
- 3/4 cup milk
- 1/2 cup shredded Swiss cheese (2 oz.)
- 1 tablespoon finely shredded lemon peel
- 2 slices sourdough bread, cut into cubes (about 1-1/2 cups)
- 1 tablespoon olive oil
- 2 tablespoons snipped fresh parsley
Description
Better Homes And Garden
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter