Greek Pita Pizzas

Ingredients

  • 6 ounces lean ground beef or lamb
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 8 ounce can no-salt-added tomato sauce
  • 1 teaspoon snipped fresh rosemary or 1/4 teaspoon dried rosemary, crushed
  • 2 6 inches whole wheat or white pita bread rounds
  • 1/2 cup shredded part-skim mozzarella cheese (2 ounces)
  • 1/2 cup shredded fresh spinach
  • 1 small tomato, seeded and chopped
  • 1/4 cup crumbled reduced-fat feta cheese (1 ounce)
  • 12 pitted kalamata or ripe olives, halved (optional)

Description

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