Tempura
small broccoli, sliced thinly
sliced bell pepper, sliced thinly
carrot, sliced thinly
daikon radish, sliced thinly
onion - cut wedges/use toothpick to skewer
mushrooms, chopped
sole, cut into small pieces
shrimp, cut in half along length (shell removed and deveined)
1 egg yolk
1 cup flour
1 cup ice water (40 F/5 c)
canola oil
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