Avocado Beef Rolls With Port Sauce
750 g minute steak (approx. 4 pieces)
2 avocados, mashed
1 tablespoon lemon juice grated rind of 1 lemon
1/4 cup finely chopped shallots
1/4 cup plain flour
1/2 teaspoon chilli powder salt and pepper
PORT SAUCE
2 tablespoons butter
2 tablespoons flour
1/2 cup beef stock
1/2 cup port
1/2 cup cream
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