Artichokes Santa Cruz
Salt
1/2 lb. cooked shrimp
chopped
1 6-oz. package
2 hard-cooked eggs
frozen King crab meat
1/4 lb. fresh
mushrooms, chopped
1/4 c. chopped green
onion
2 tbsp. salad oil
1/2 c. chopped
cucumber
4 artichokes
1 1/2 c. soft bread
crumbs
chopped
1/2 c. mayonnaise
112 c. sour cream
2 tbsp. chopped
fresh dill
1/8 tsp. white pepper
2 tbsp. lemon juice
3/4 c. grated Parmesan
cheese
1/4 c. hot beef
bouillon
1 clove of garlic, sliced
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