Chicken Rolls
8 green onions
16 toasted almonds
1/4 cup flour
1/2 tsp. salt
Pinch of pepper
1 egg
1 tbsp. milk
3/4 cup fine dry bread crumbs
1/2 cup butter
1 cup sliced mushrooms
1 medium onion, sliced very thin
1 cup water
2 chicken bouillon cubes
1 cup water
1 tsp. salt
Two 10-oz. pkg. frozen broccoli, thawed enough to cut up
2 tbsp. cornstarch
1/2 cup cold water
5-oz. can water chestnuts, sliced
Hot cooked rice
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