Jamaican Jerk Chicken
3 tablespoons white wine vinegar
3 tablespoons orange juice
I 1/2 tablespoons lime juice
1 tablespoon sugar
1/4 cup finely chopped scallion greens
2 garlic cloves, minced
1 Scotch bonnet or jalapeno pepper,minced
1 teaspoon dried thyme
1 teaspoon dried leaf sage
1/2 teaspoon ground allspice
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon cayenne
1 chicken (about 3 1/2 pounds),cut into 8 pieces
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