Chicken Cordon Bleu
6 thin slices Swiss Cheese (packaged slices fine)
6 thin slices cooked ham (about 1/16 inch thick)
1/4 cup flour
1/2 tsp. salt
Pinch of pepper
1 egg
1 tbsp. milk
1 cup fine dry bread crumbs (approx.)
1 cup butter
Lemon wedges
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter