Pastitsio
1/4 cup (1/8 lb.) butter or margarine
2 pounds lean ground beef, Dash each ground cinnamon, cloves, and allspice
2 teaspoons salt
1/2 teaspoon pepper
1/2 cup water
2 tablespoons tomato paste
1 package (1 lb.) elbow macaroni
3 eggs, slightly beaten
Cream Sauce (recipe follows
3/4 cup grated Parmesan cheese
Ifood.tv
Overlay
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter