Grasshopper Souffle

Ingredients

2 envelopes unflavored gelatin
 
1 cup water
 
1 cup sugar, divided
 
1/4 teaspoon salt
 
6 eggs, separated
 
1/2 cup green creme de menthe
 
1/2 cup creme de cacao
 
2 cups whipping cream, whipped
 
Grated chocolate
 
Fresh mint leaves

Description

Would You Like To Try A Highly Appreciated Grasshopper Souffle Recipe? This Grasshopper Souffle Is So Tasty That I Can Not Resist Serving It As A Dessert Often. Serve This Grasshopper Souffle At The Table Today And Watch It Disappear In Delight!

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