Seafood-sauced Waffles
1/4 cup finely chopped onion
2 tablespoons butter or margarine
1 10 1/2-ounce can condensed cream of mushroom soup
1/2 cup milk
Few drops yellow food coloring
2 5-ounce cans shrimp, drained and split lengthwise or lobster, drained and cut in pieces
12 squares hot waffles
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