Lobster-melon Salad With Puffs
1/4 c. sour cream
2 tbsp. minced parsley
1 tbsp. lemon juice
1 sm. clove of garlic, crushed
1/4 tsp. salt
Pepper
2 5 1/2-oz. cans lobster, drained
2 tbsp. chopped green onion
1 tbsp. tarragon vinegar
2 c. cantaloupe balls
3/4 c. self-rising cornmeal
3/4 c. self-rising flour
1/2 c. butter
4 eggs
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