Apricot Bran Yogurt Muffins
1 1/4 cups natural bran 300 mL
3/4 cup packed brown sugar 175 mL
1 tbsp baking powder 15 mL
1 tsp baking soda 5mL
1/4 tsp cinnamon lmL
1/4 tsp salt l mL
1 cup chopped dried apricots 250 mL
1 cup low-fat yogurt 250 mL
1/4 cup vegetable oil 50 mL
1 egg
11/2 tsp vanilla 7mL
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