Tarragon-peach Chutney


1 1/2cups unpeeled chopped peaches (about 2 medium peaches)
3/4 cup peeled chopped pear
3/4 cup peeled, chopped Granny Smith apple
1 tablespoon freshly squeezed lemon juice
1/4 teaspoon grated lemon rind
3/4 teaspoon finely grated fresh ginger
1/4 cup tarragon vinegar
1/4 cup dark brown sugar firmly packed
1/4 cup golden raisins
1 tablespoon chopped fresh parsley
1/4 teaspoon dried tarragon
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg
1/8 teaspoon ground allspice


Tarragon-Peach Chutney Is Simply A Delicious Recipe. I Am Sure The Mouth-watering Taste Of Tarragon-Peach Chutney Will Surely Tempt You To Prepare This Dish On Every Party!

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