tuna Steaks Veracruzana With Brown Rice & Corn Pilaf

Ingredients

1/2 tsp. chili powder
4 tuna steaks (5 oz. each)
1 Tbsp. oil
1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
1-3/4 cups water
1-1/2 cups MINUTE Brown Rice, uncooked
1 pkg. (10 oz.)frozen whole kernel corn, thawed
1/4 cup chopped freshcilantro

Description

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