Ingredients
4 tuna steaks (5 oz. each)
1/2 tsp. chili powder
1 Tbsp. oil
1 cup salsa
1-3/4 cups water
1-1/2 cups instant brown rice, uncooked
1 pkg. (10 oz.) frozen whole kernel corn, thawed
1/4 cup chopped fresh cilantro
Description
Tuna Steaks With Brown Rice & Corn Pilaf
Kraft Canada
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