Ingredients
4 cups torn mesclun salad greens1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1/4 cup ATHENOS Crumbled Reduced Fat Feta Cheese
1/2 cup red pepper strips
1/4 cup PLANTERS Walnut Pieces, toasted
1/4 cup KRAFT Balsamic Vinaigrette Dressing
Description

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