stir-fry Salad With Rice

Ingredients

1 cup instant brown rice, uncooked
1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into strips
3 cups cut-up mixed freshvegetables (broccoli, red peppers, carrots and pea pods)
1/2 cup KRAFT Light House Italian Dressing
2 Tbsp. soy sauce
1 bag (10 oz.)salad greens

Description

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