Ingredients

4 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
1 can (14-1/2 oz.)diced tomatoes with green pepper, celery and onion, undrained
1/2 cup water
1 cup rice, uncooked
1 can (15 oz.)pigeon peas, drained
1-1/2 lb. skin-on bonelesschicken breasts, cut into 2-inch pieces
1 tsp. annatto paste, dissolved in 1 tsp. water
1/4 cup KRAFT Real Mayo Mayonnaise
1 clove garlic, minced

Description

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