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Ingredients

• 3 pounds bacon
• 1 large head fresh broccoli, chopped
• 1 cup chopped celery
• 1/2 cup minced green onions
• 1/4 cup diced red onion
• 1 1/2 cups seedless grapes, halved
• 3/4 cup blanched slivered almonds
• 1/2 cup white sugar
• 3 tablespoons distilled white vinegar
• 1 1/2 cup mayonnaise

Description

Place Bacon In A Large Skillet. Cook, Turning Frequently, Over Medium High Heat Until Evenly Browned. Cool, And Then Crumble. Preheat Oven To 300 Degrees F (150 Degrees C). Spread…

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