Ingredients

Frittata
- angel hairpasta, uncooked
4 doz. eggs
- PHILADELPHIA Original Cream Cheese, softened
2 cups milk
1 qt. asparagus spears, blanched, cut into 1/2-inch lengths
3 cups zucchini, chopped
2 cups roasted red peppers, chopped
2 cups roastedyellow peppers, chopped
2 cups oil-packedsun-dried tomatoes, drained, chopped
1-1/3 cups KRAFT 100% Shredded Parmesan Cheese
1-1/3 cups shredded Asiago cheese
2 tsp. salt
1 tsp. black pepper
Salad
1-1/2 gal. frisee
1-1/4 gal. baby spinach leaves
48 each cherry tomatoes, quartered
3 cups roastedred peppers, julienned
3 cups red onions, thinly sliced
1-1/2 qt. KRAFT Signature Sun Dried Tomato Oregano Dressing

Description

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