Ingredients
4 small boneless skinless chicken breasts (1 lb./450 g), cut into 20 lengthwise strips1/4 cup litesoy sauce, divided
2 tsp. Asianchili paste, divided
1/4 cup Kraft Smooth Peanut Butter
2 Tbsp. each:ketchup and orange juice
1 Tbsp. each:honey and lime juice
1 clove garlic, minced
1 tsp. chopped unsaltedpeanuts
Description

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