quick-fix Chicken Enchilada Skillet

Ingredients

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 Tbsp. taco seasoning mix
2 tsp. oil
1 can (15.5 oz.)kidney beans, rinsed
1 tub (10 oz.) PHILADELPHIA Reduced Fat Savory Garlic Cooking Creme
1-1/2 cups shredded lettuce
1/2 cup pico de gallo
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
4 cups multi-grain tortilla chips (4 oz.)

Description

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