Ingredients

Mustard Crema
3 qt. KRAFT MAYO Real Mayonnaise
1-1/2 cups GREY POUPON Classic Dijon Mustard
3/4 cup honey
6 Tbsp. sugar
1-1/2 cups maltvinegar
2 Tbsp. fresh parsley, chopped
2 Tbsp. TAPATIO Hot Sauce
1 Tbsp. salt
3/4 tsp. ground black pepper
Vinaigrette
1-1/2 cups balsamic vinegar
3/4 cup GREY POUPON Classic Dijon Mustard
6 Tbsp. sugar
1-1/2 Tbsp. salt
1 Tbsp. ground black pepper
1 qt. olive oil
Batter
3 cups GREY POUPON Classic Dijon Mustard
3 cups buttermilk
6 Tbsp. honey
3 Tbsp. sugar
1 Tbsp. salt
3/4 tsp. ground black pepper
Breaded Halibut Tenders
48 each halibut steaks (6 oz. each), 1 inch thick, trimmed
3 cups flour
1-1/2 qt. unsaltedmacadamia nuts, ground
1-1/2 qt. pankobread crumbs

Salad
6 gal. salad greens, torn
3 cups tomatoes, finely chopped
1 cup fresh parsley, chopped

Description

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