bacon & Spinach Breakfast Burritos

Ingredients

2 Tbsp. butter or margarine
8 eggs
1/3 cup milk
2 oz. (1/4 of 8-oz. pkg.)PHILADELPHIA Cream Cheese, cubed, softened
Salt and pepper to taste
4 slices OSCAR MAYER Bacon, chopped, cooked
1 cup torn fresh spinach
1 tsp. KRAFT Grated Parmesan Cheese
6 flour tortillas (6 inch), warmed

Description

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