scallop Cocktail With Raspberry Sauce

Ingredients

sea scallops
1-1/2 cups dry white wine
1-1/8 cup fresh lime juice
1/2 cup butter
1-1/4 tsp. ground white pepper
2 cups Pure Kraft Refrigerated Raspberry Poppyseed Dressing
1-1/4 cups celery, thinly sliced
4-1/2 cups radishes, thinly sliced
3 cups green onions, diagonally cut into thin slices
2-1/4 qt. baby arugula

Description

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