Ingredients

4 bone-inchicken thighs (about 2 lb.)
2 onions, chopped
2 each green peppers and red peppers, chopped
1/2 cup KRAFT Zesty Italian Dressing
1 lb. smoked sausage, cut into 1/2-inch slices
1 can (28 oz.) diced tomatoes, undrained
1 can (14-1/2 oz.)chicken broth
1/4 tsp. ground red pepper (cayenne)
1/2 lb. shrimp, peeled, cleaned
6 cups cookedrice
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup chopped fresh cilantro

Description

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